From The chefs, growers, and artisan producers
of the Burrens Fertile Rock.
Influenced by their rugged surroundings,
pristine indigenous ingredients and
generations-old passion for communal dining
the leading voices in The Burren food scene
share treasured three-course dinner-party menus they’d
serve in their own homes.
Chuffed to be included in this gorgeous book with recipes from my childhood, some with a modern twist!